Popsicle # 24: Banana Bread

(thawed out, super ripe bananas blended with a few tablespoons of the syrup leftover from making poached pears last week.)

Tasted like banana bread and it wasn’t drippy because this popsicle was mostly banana.  The poached pear syrup was full of good spices like cinnamon, nutmeg, allspice, cloves, etc.  My frozen bananas were overtaking the freezer and this proved to be a good way to get things under control.

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